Business Office
Making Payments via PaySchools
LCPS Business Office Payments
For the payment of employee Cobra/Benefits, Insurance, or Miscellaneous Payments (by instruction of the Business Office). This site does not accept payments for for other departments, school buildings, or special programs.
LCPS Business Office Payments
Facility Use Rental Fee Payments
For the payment of Facility Use application fees, rental fees, and invoice payments.
Facility Use Rental Fee Payments
School Building, Departments & Special Programs
For the payment of fees for school buildings, departments, and special programs.
School Building, Departments & Special Programs Payments
Pay-to-Participate
Please note that Pay-to-Participate payments cannot be accepted on the Business Office PaySchools site. Please follow the instructions for completing the application and making payments using the Middle School Athletics and High School Athletics on-line forms. For additional questions, please contact individual building Athletic Departments.
Food & Nutrition Services
Please note that Food and Nutrition Services payments for breakfast and lunch cannot be accepted on the Business Office PaySchools site. To deposit funds in your student's meal account, please click on the link to the Food and Nutrition Services page, or submit your payment at Send Money to School.
Annual Operating Budget
L'Anse Creuse Public Schools Annual Operating Budgets for Fiscal Year Ending June 30, 2018.
Please click on the link below to review the current school year Annual Operating Budget, as approved by the L'Anse Creuse Public Schools Board of Education. For additional information, please contact the office of Mrs. Rochelle Gauthier, Chief Financial Officer.
Annual Operating Budget for Fiscal Year Ending June 30, 2022
Contact Information
Phone: (586) 783-6300 or 56
Main Fax: (586) 783-6312
Business Office Staff
Rochelle Gauthier
Assistant Superintendent for Business and Operation
ext. 1212
Beth Disbrow
Director for Finance
ext. 1205
Julie Hauff
Administrative Assistant to the Assistant Superintendent for Business and Operations ext. 1212
Emiona Kreste
Food & Nutrition Supervisor
586-783-6550 ext. 1104
Laurie Warren
Food & Nutrition Bookkeeper/Secretary
ext. 1114